We will visit local tradition properties, homes at villages near Chora area and have the opportunity to meet the locals and use the traditional recipes of the Andros island.
Under the guidance of a local cook you will discover the secrets of the Andros cuisine. The course starts with a welcome drink and a discussion about the delicious Greek cuisine.
Then you will have a quick tour at the property’s local garden where you will collect your own vegetables and with them you will prepare the various dishes.
You will also have the chance to get your hands “dirty”, try new flavors, local cheese, wine and get introduced to the history behind the recipes and how the local culture and herbs have contribute to the evolution of each dish. During the course you will make traditional recipes but also a modern version of them. The course ends enjoying the meal you have helped to prepare with a glass of wine.